Nutrition the Yogic Way

What makes Max different?

Max is a Registered Dietitian with a Masters Degree in Clinical Nutrition.  During his schooling, he worked both in hospitals and with an ayurvedic practitioner, which gave him a unique approach to his already holistic view of nutrition

Max’s undergraduate degree in biology and biostatistics equipped him to assess scientific studies to determine their relevance, a skill that he uses daily in this world of misinformation. 

Max’s clinical training in nutrition science gives him a unique understanding of how body systems, like mitochondria work. Because mitochondria (and other food and breath influenced system) are the number one predictor of biological age, he uses both food and breath to address the underlying issues of dis-ease.